Month: March 2015

A frankly fantastic 30th

The other day I turned thirty. I feel pretty okay about it, a lot of things seem to improve with age. One of those things is that, compared to when I turned 20, my income has risen and now allows me to celebrate in style. For me, […]

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The “good” in good mornings

I love breakfast. Sometimes when I’m bored, I fantasize about checking in to a fancy hotel, slip under the duvet, order room service and watch TV all night. And in the morning, have breakfast for like three hours. (The fantasy is mostly about the breakfast, […]

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Size matters

In Sweden, the cinnamon bun is serious business. It’s a classic, like American brownies and English shortbread. Everyone has their own secret recipe, usually one that’s been handed down from generation to generation. And of course, everybody claims their take on the bun is absolutely […]